Kiwi songstress Flip Grater took her guitar to Europe, she slept on couches, took in the sights and must-sees of Europe, performed her music in seven countries - and ate some great food. The book describes the places, people and experience of touring. Includes 50 recipes that Flip either cooked herself or were cooked by the people she stayed with. Includes a CD of Flip Grater's music.
Flip Grater's writing is sensuous, funny and wise as she eats drinks, sings and parties her way around Europe. She has an adventurous and gracious eye for regional differences (and good looking waiters) and the recipes are wonderful. I finished each page grinning and hungry. - Don McGlashan